GEMPACK BAKING COMPETITION RECIPE
4oz/110g sugar 4 large eggs 10oz/300g self raising flour ½ teaspoon of salt 1 teaspoon of mixed spice 14oz/400g grated carrot 1 small tin of pineapple-about 4-5 rings-chopped finely 8oz/225g sultanas 2oz/50g desiccated coconut 1oz/25g ground almonds 4oz/110g melted butter Preheat oven to 150C/300F/Gas Mark 2 Grease a large loaf tin and line with a […]